Resep: English Fruitcake Legit dan Nikmat!

English Fruitcake. Dark and moist with plenty of spices and packed with plenty of This is a large cake meant to be served in small pieces. Fruit mixture after it has been. This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard If anyone in your family isn't keen on traditional fruitcake, this might be the compromise you've been.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. Set up boiling water in a steamer, and place the cake pans in the hot steamer. Test the fruitcake and remove from the oven. Cara membuatnya pun cukup mudah, kalian dapat menghidangkan English Fruitcake hanya dengan menggunakan 18 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep English Fruitcake!

Bahan English Fruitcake

1. Gunakan of Bahan A:.
2. Sediakan 100 gr of sukade.
3. Siapkan 100 gr of cherry merah, cincang kasar.
4. Sediakan 100 gr of cherry hijau, cincang kasar.
5. Sediakan 50 gr of almond slice.
6. Siapkan 50 gr of kenari cincang.
7. Sediakan 50 gr of kismis, rendam dg air panas sebentar lalu tiriskan.
8. Gunakan 1,5 sdm of tepung terigu.
9. Siapkan of Bahan B:.
10. Siapkan 150 gr of butter.
11. Gunakan 80 gr of gula halus.
12. Diperlukan 25 gr of gula palem.
13. Sediakan 3 butir of telur.
14. Dibutuhkan 125 gr of terigu protein sedang.
15. Sediakan 1 sdt of baking powder.
16. Gunakan 1 sdt of kayu manis.
17. Dibutuhkan of Bahan C:.
18. Sediakan Secukupnya of gula mint/gula donat untuk taburan.

Stick a cake tester or toothpick into the center of the Brush the fruitcake with a little brandy once or twice a week. Take care to re-wrap the fruitcake well. Either way, this fruit cake is a welcome addition to the holiday table. Though this traditional holiday cake is often maligned (I guess some people don't.

Cara memasak English Fruitcake

1. Bahan A: Campur semua bahan A taburi dengan terigu, aduk dan awur-awur supaya butirannya memisah-misah. Sisihkan..
2. Bahan B: Kocok butter, gula halus dan gula palem hingga pucat dan mengembang..
3. Masukkan telur satu persatu sambil dikocok terus hingga rata..
4. Turunkan kecepatan mikser ke speed terendah. Masukkan tepung terigu, baking powder, dan kayu manis bubuk, aduk rata..
5. Tuangkan campuran buah, aduk lagi menggunakan spatula hingga rata..
6. Tuang adonan kedalam oyang ukuran 24x10x7 cm yang sudah dioles margarin dan dialasi baking paper..
7. Panggang dalam oven suhu 180˚C hingga matang..
8. Taburi dengan gula donat/gula mint diatasnya, potong potong sesuai selera. Enjoy! 😘.

These Christmas fruitcake recipes will have you thinking about holiday desserts in a whole new Forget everything you thought you felt about fruitcake. Coat fruit and nuts with dry ingredients, add eggs and vanilla. Fruit cake is the traditional British Christmas Cake that is full of fruit and nuts, laced with alcohol (usually brandy). A simple recipe for a delicious, moist fruit cake. Fruit cake recipe with mixed fruit.

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