Cara Memasak English Fruit Cake Untuk Pemula!

English Fruit Cake. Fruit mixture after it has been boiled. This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard ingredients and is These delightful mini fruitcakes make perfect gifts for friends and neighbours. A festive, flavorful, and moist fruit This fruit cake is not your average fruit cake recipe.

Set up boiling water in a steamer, and place the cake pans in the hot steamer. This easy fruitcake is perfect for the holidays. It's light, tender, and full of dried fruits and nuts. Teman-teman dapat memasak English Fruit Cake hanya dengan menggunakan 21 bahan dan 8 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin English Fruit Cake yuk!

Bahan-bahan English Fruit Cake

1. Diperlukan of Bahan A:.
2. Dibutuhkan 250 gr of buah2 kering (cherry merah, cherry hijau, kismis golden, kismis hitam, cranberry).
3. Siapkan 100 gr of rum (bisa juga pake juice apple).
4. Dibutuhkan of Semua buah direndam semalam atau minimal 2 jam.
5. Siapkan secukupnya of Almond.
6. Diperlukan secukupnya of Kenari.
7. Gunakan secukupnya of Walnut.
8. Sediakan of Bahan B :.
9. Sediakan 150 gr of butter orchid.
10. Siapkan 50 gr of margarine blueband.
11. Siapkan 50 gr of palm sugar.
12. Sediakan 45 gr of SKM putih.
13. Sediakan of Bahan C :.
14. Gunakan 5 of kuning telur.
15. Siapkan of Bahan D :.
16. Sediakan 125 gr of terigu kunci.
17. Diperlukan 10 gr of bubuk cinamon.
18. Diperlukan 25 gr of susu bubuk.
19. Dibutuhkan of Bahan E:.
20. Diperlukan 3 of putih telur.
21. Siapkan 50 gr of gula pasir.

Sprinkle the loaf with brandy, or leave it out! Either way, this fruit cake is a welcome addition to the holiday. If you want a fruitcake in the near future, these quick fruitcake. Traditionally made months in advance of a celebration, like Christmas or a wedding, cakes with fruit soaked in alcohol, are festive.

Cara memasak English Fruit Cake

1. Siapkan loyang persegi panjang ukuran 11x22x7 cm (berhubung saya gag punya, saya pake loyang bundar diameter 18 cm), dialasi kertas baking pada bagian dasar, dindingnya olesi mentega dan taburi terigu tipis2.
2. Kocok bahan B sampai mengembang dan pucat.
3. Masukan bahan C, kocok sampai rata.
4. Tambahkan bahan D dan kocok sampai rata, sisihkan.
5. Diwadah terpisah kocok bahan E sampai kaku, lalu tuang keadonan utama seluruhnya tidak perlu bertahan dan aduk balik sampai rata.
6. Campur buah2 kering yg sdh ditiriskan dan di lumuri terigu dan almond, kenari, walnut, sisihkan secukupnya utk taburan dipermukaan (jgn dilumuri terigu).
7. Tuang ke loyang dan panggang dengan suhu 150 derajat selama 1 jam, (sesuaikan oven masing2 ya).
8. Setelah dingin taburi icing sugar dan hias dgn cerry.

Home > Recipes > english fruit cake. A simple recipe for a delicious, moist fruit cake. Fruit cake recipe with mixed fruit. What I did bake was a huge wedding cake, which used a Jamaican. Old English Fruit Cake, ingredients: In this solid dark, old, Fashioned cake.

Subscribe to receive free email updates: